Československá hygiena 1978, 23(6-7):309-312

New progressive systems of collective catering in the Central-Bohemian Region

Z. Lutrýnová, V. Hoffmann

Keywords: foo preservation; food microbiology; freezing; food services

Published: June 1, 1978  Show citation

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Lutrýnová Z, Hoffmann V. New progressive systems of collective catering in the Central-Bohemian Region. Československá hygiena. 1978;23(6-7):309-312.
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