Československá hygiena 1965, 10(3-4):198-205

Estimation of methyl bromide residues in foods treated with preparation

K. Monikowski, W. Bednarek, M. Bodzak

Keywords: food contamination, foreign substances, methyl bromide, research, rats

Published: March 1, 1965  Show citation

ACS AIP APA ASA Harvard Chicago Chicago Notes IEEE ISO690 MLA NLM Turabian Vancouver
Monikowski K, Bednarek W, Bodzak M. Estimation of methyl bromide residues in foods treated with preparation. Československá hygiena. 1965;10(3-4):198-205.
Download citation