Československá hygiena 1959, 4(7):397-401

Criteria used in evaluation of toxicity of foodstuffs colouring matters in animal experiments

L. Somogyiová

Published: July 1, 1959  Show citation

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Somogyiová L. Criteria used in evaluation of toxicity of foodstuffs colouring matters in animal experiments. Československá hygiena. 1959;4(7):397-401.
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