Československá hygiena 1958, 3(2-3):157-160

Experience from the research of food consumption in collective boarding

Jiří Hrubý

Keywords: catering services; food; consumption; nutritional status; recommended doses; research

Published: February 1, 1958  Show citation

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Hrubý J. Experience from the research of food consumption in collective boarding. Československá hygiena. 1958;3(2-3):157-160.
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