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    Published by the National Institute of Public Health, Prague, in cooperation with TIGIS, Ltd. Tigis

    Hygiena, 2006 (vol. 51), issue 2

    ORIGINAL ARTICLES

    Total antioxidant capacity of some Czech foods and and its sifnificance in relation to the public health protection

    Jan Čelakovský, Zdeněk Zloch, O. Tůmová

    Hygiena 2006, 51(2):36-41

    Fungi in trains and their toxicity in vitro

    Zuzana Pivovarová, Elena Piecková, I. Dubrovová

    Hygiena 2006, 51(2):42-45

    Evaluation of eating habits of children

    Zdeňka Vašíčková, Halina Matějová, Veronika Březková, Jitka Pokorná

    Hygiena 2006, 51(2):46-51

    REVIEW PAPERS

    Louis Pasteur – 110 years from his death, 70 years of milk pasteurizing in the former Czechoslovakia

    Štefan Šimko, Z. Šimková

    Hygiena 2006, 51(2):52-55

    Biography

    Jaroslav Kříž, M.D. celebrating an important anniversary

    Drahoslava Hrubá

    Hygiena 2006, 51(2):56

    NEWS

    The minutes from the meeting of the SHKM ČLS JEP Committee

    Drahoslava Hrubá

    Hygiena 2006, 51(2):57-58

    The position to the content of the educational programmes for public health specialists for procedure of their accreditation

    Drahoslava Hrubá

    Hygiena 2006, 51(2):59

    The position of the SHKM to the countrywide health promotion projects

    Drahoslava Hrubá

    Hygiena 2006, 51(2):60

    The information on the 10th international conference on the indoor air quality - Indoor Air 2005

    Elena Piecková

    Hygiena 2006, 51(2):61-63


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