Československá hygiena, 1992 (vol. 37), issue 6

ORIGINAL ARTICLES

Monitoring the genotoxicity of sodium fluoride. II. Testing the mutagenic action on bacterial strains of typhimurium

Gabriela Mračková, Vladimír Srb, E. Kubzová, I. Michalcová, H. Vaníčková

Československá hygiena 1992, 37(6):321-329

Influence of a diet supplemented with different amounts of wheat bran on the cholesterol metabolism of the laboratory rat

A. Merkunová, J. Ludíková, I. Šimek

Československá hygiena 1992, 37(6):330-336

REVIEW PAPERS

New findings on the function of vitamin E in the prevention of oxidation stress

A. Hudecová

Československá hygiena 1992, 37(6):373-378

REPORT FROM PRACTICE

Monitoring of the influence of a chemical plant on the environment assessment of nickel and cadmium in children’s hair

V. Senft, J. Soukupová, H. Čechová, M. Bílek, J. Kohout, M. Tuček

Československá hygiena 1992, 37(6):337-347

Dietary intake of copper and zinc in adults in Slovakia

Tatiana Magálová, A. Béderová, I. Kajaba, A. Brtková, I. Puchoňová

Československá hygiena 1992, 37(6):348-352

Impact of cleaning plants with regard to the microbial quality of water

K. Králiková, Z. Seginková

Československá hygiena 1992, 37(6):353-360

AIDS – knowledge, attitudes, views of university students in Poland (Katowice) and Czechoslovakia (Ostrava)

J. Rzepka, L. Zdunkiewicz, Šárka Andělová, E. Jemelková

Československá hygiena 1992, 37(6):361-366

SHORT COMMUNICATIONS

ELSPAC (European Longitudinal Study of Pregnancy and Childhood) – Project of WHO/EURO, Czechoslovak participation

L. Kukla, M. Bouchalová

Československá hygiena 1992, 37(6):367-369

Basic principles of nutritional toxicology

Stanislav Hrubý, Bohumil Turek

Československá hygiena 1992, 37(6):370-372

REVIEWS

Kotulán, J.: Zdraví a životní prostředí. Praha, Avicenum 1992, 280 s.

Jiří Havránek

Československá hygiena 1992, 37(6):379

Glynn, T.J.: Esential elements of school-based smoking prevention programs. J. Sch. Health, 59 (5), 1989, s. 181-188.

Drahoslava Hrubá

Československá hygiena 1992, 37(6):380-381