Hygiena 2008, 53(Suppl.):S40-S41

The Federation of the Food and Drink Industries (FFDI) CR, a Partner in Projects of the 6th EU Framework Programme

Šárka Štejnarová
Potravinářská komora ČR, Praha

Presented is a review of four projects within the 6th EU Framework Programme that includes activities for increasing the quality and safety of nutrition. In question are projects for limiting the accumulation of noxae in foodstuffs (ICARE), financing the development of the food industry (ENFFI), increasing the nutritional value of traditional foods through innovations (TRUEFOOD) and the utilization of barley to obtain high-fiber and low-salt bakery products (BARLEYBREAD). The Federation of the Food and Drink Industries (FFDI) is transferring those activities to the Czech Republic and is coordinating them.

Keywords: nutrition, food safety, FFDI CR, 6th EU Framework Plan

Published: December 1, 2008  Show citation

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Štejnarová Š. The Federation of the Food and Drink Industries (FFDI) CR, a Partner in Projects of the 6th EU Framework Programme. Hygiena. 2008;53(Suppl.):S40-41.
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