Hygiena 1996, 41(2):118-122

Dietary calcium and iron intake

Jan Ševčík, L. Pokorný, František Kotěšovec

Keywords: food services; nutritive value; nutritional requirements; calcium, dietary; iron; vitamins; humans; child; adult

Published: February 1, 1996  Show citation

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Ševčík J, Pokorný L, Kotěšovec F. Dietary calcium and iron intake. Hygiena. 1996;41(2):118-122.
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