Československá hygiena 1989, 34(10):577-584

Investigations of the lead and cadmium content of vegetables in the SSR

Ján Uhnák, A. Rippel, I. Pajeď, V. Skupeňová

Keywords: vegetables; lead; cadmium; spectrophotometry

Published: October 1, 1989  Show citation

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Uhnák J, Rippel A, Pajeď I, Skupeňová V. Investigations of the lead and cadmium content of vegetables in the SSR. Československá hygiena. 1989;34(10):577-584.
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