Československá hygiena 1986, 31(7-8):417-420

Following the nitrate content in vegetables related to culinary processing

J. ©vubová, M. Zajícová

Keywords: nitrates; vegetables; food inspection

Published: July 1, 1986  Show citation

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©vubová J, Zajícová M. Following the nitrate content in vegetables related to culinary processing. Československá hygiena. 1986;31(7-8):417-420.
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