Československá hygiena 1985, 30(10):543-555

Hygienic problems of the meat obtained by a mechanical separation of meat bones in a meat industry plant

V. Baláž, O. Kadlecová, Alica Rajniaková, L. Voško

Keywords: meat; meat-packing industry; hygiene; food inspection; food microbiology

Published: November 1, 1985  Show citation

ACS AIP APA ASA Harvard Chicago Chicago Notes IEEE ISO690 MLA NLM Turabian Vancouver
Baláž V, Kadlecová O, Rajniaková A, Voško L. Hygienic problems of the meat obtained by a mechanical separation of meat bones in a meat industry plant. Československá hygiena. 1985;30(10):543-555.
Share...
Download citation
  • BibTeX (.bib)
  • Bookends (.ris)
  • EasyBib (.ris)
  • EndNote (.enw)
  • EndNote 8 (.xml)
  • ISI WoS (.isi)
  • Medlars (.medlars)
  • Mendeley (.ris)
  • MODS (.xml)
  • Papers (.ris)
  • RefWorks (.txt)
  • RefManager (.ris)
  • RIS (.ris)
  • MS Word (.xml)
  • Zotero (.ris)

    • Return to the content