Československá hygiena 1978, 23(9):422-426

Observation of hygienic safeguard of the preparation and distribution of cooled food in the plant catering

J. Kocianová

Keywords: food preservation; food microbiology; food technology

Published: September 1, 1978  Show citation

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Kocianová J. Observation of hygienic safeguard of the preparation and distribution of cooled food in the plant catering. Československá hygiena. 1978;23(9):422-426.
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