Československá hygiena 1978, 23(3):119-123

Experience of Salmonella isolation from dried egg products

H. Šimkovicová, Fridrich Görner, O. Brodňanová

Keywords: eggs; food microbiology; Salmonella

Published: March 1, 1978  Show citation

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Šimkovicová H, Görner F, Brodňanová O. Experience of Salmonella isolation from dried egg products. Československá hygiena. 1978;23(3):119-123.
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