Československá hygiena 1976, 21(3):119-123

Copper in the domestic and some foreign chocolate products

Z. Malkus

Keywords: food analysis; food contamination; copper

Published: March 1, 1976  Show citation

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Malkus Z. Copper in the domestic and some foreign chocolate products. Československá hygiena. 1976;21(3):119-123.
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