Československá hygiena 1967, 12(7):397-403

Hygienic problems in obtaining sheep milk and its processing into milk products

I. Prekopp, I. Porubiaková

Keywords: milk; sheep; animals; hygiene; dairy products; food microbiology; food industry

Published: July 1, 1967  Show citation

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Prekopp I, Porubiaková I. Hygienic problems in obtaining sheep milk and its processing into milk products. Československá hygiena. 1967;12(7):397-403.
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