Československá hygiena 1966, 11(2):114-120

The influence of some external conditions on the development of microflora and preservation of hygroscopic products

Miroslav Bomar, Milena Sobotková

Keywords: food hygroscopic; microflora - development

Published: February 1, 1966  Show citation

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Bomar M, Sobotková M. The influence of some external conditions on the development of microflora and preservation of hygroscopic products. Československá hygiena. 1966;11(2):114-120.
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