Československá hygiena 1964, 9(3):155-161
Our food consumption and the W.H.O. and F.A.O. recommended allowances
Keywords: dietary proteins; international agencies; nutrition surveys; Czechoslovakia
Published: March 1, 1964 Show citation
Československá hygiena 1964, 9(3):155-161
Published: March 1, 1964 Show citation