Československá hygiena 1961, 6(7):402-410

Importance of the cultivation temperature for the isolation and identification of some microorganisms of the genus Eschericheae from drinking water

J. Skalický

Published: July 1, 1961  Show citation

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Skalický J. Importance of the cultivation temperature for the isolation and identification of some microorganisms of the genus Eschericheae from drinking water. Československá hygiena. 1961;6(7):402-410.
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