Československá hygiena 1956, 1(4):175-181

Securing of hygienic preparation and supply of food during harvests

Lenka Balažovjechová-Bartošová, A. Kukolová

Keywords: food services; hygiene; agriculture

Published: April 1, 1956  Show citation

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Balažovjechová-Bartošová L, Kukolová A. Securing of hygienic preparation and supply of food during harvests. Československá hygiena. 1956;1(4):175-181.
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